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Top Posts & Pages
- Bone Broth, Gelatine, Oxalate, and Kidney Stones
- The menaquinone (vitamin K2) content of animal products and fermented foods.
- Diet and Nutrition of the Lion
- Bone Broth Mineral Content
- Eating DNA: Dietary Nucleotides in Nutrition
- Brazil nuts and the variation in their selenium content
- Hippocratic misquotations: Let thy quotations not be by Hippocrates
- Whisky polyphenols and their potential health effects
- Caboc and Crowdie: Traditional cheeses of Scotland
- Evolving salt: Did humans evolve on a high salt diet?
Monthly Archives: November 2012
Brazil nuts and the variation in their selenium content
As the nights draw in and Christmas approaches here in Scotland bags of unshelled nuts start to appear in my local supermarket, as it is something of a tradition to have a bowl of unshelled nuts around the house at … Continue reading
Posted in Articles, Food, Nutrition, Research, Uncategorized
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