Tag Archives: History

Carrageen Seaweed Pudding

Carrageen seaweed pudding with raspberries. Following on from the previous post on seaweed eating in Aberdeen┬áthis is another quote from a later passage in the same article of the 8th November 1856 edition of Household Words. “The common plants which … Continue reading

Posted in Articles, Food, Recipes, Scottish, Uncategorized | Tagged , | 1 Comment

Forgotten foods: Seaweed eating in Aberdeen

The Dulse Gatherers by W. H Bartlett Seaweeds have been used as a source of nourishment for millennia by coastal peoples around the world. The culinary uses of seaweed as best known in Britain now from cuisines of the East … Continue reading

Posted in Articles, Food, Scottish | Tagged , | 2 Comments